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Pouring this Whiskey Wednesday, 9/2/26.

  • maya17184
  • 14 hours ago
  • 1 min read

Port Aged Whiskey

a whiskey tasting web showing this dram is heaviest on sweet, woody, and fruity flavors with a strong smoky component

Barrel Number: 21-0075


Base Whiskey: Talnua Single Pot Still Whiskey (50% Malted Barley, 50% Raw Barley) matured entirely in ex-Port barrels/ex-Breckenridge Bourbon barrels


Total Age: 4 years, 3 months


Barrel Size: 59 gallon


ABV: 60.13%, 120.26 Proof


Tasting Notes:

Nose: Dried fruit, crumble, caramel

Palate: Fruit cake, cherry candy, leaf litter,




Port Aged Whiskey

A whiskey tasting web showing this dram is heaviest on sweet, woody, and fruity flavors

Barrel Number: 22-0008


Base Whiskey: Talnua Single Pot Still Whiskey (50% Malted Barley, 50% Raw Barley) matured entirely in ex-Port barrels/ex-Breckenridge Bourbon barrels


Total Age: 4 years, 3 months


Barrel Size: 59 gallon


ABV: 61.5%, 123 Proof


Tasting Notes:

     Nose: leather, wet earth, bramble, berry crumble

Palate: Over-ripened fruit, walnut



Madiera Aged Whiskey

A whiskey tasting web showing this dram is heaviest on sweet and fruity flavors

Barrel Number: 23-0024


Base Whiskey: Talnua Single Pot Still Whiskey (50% Malted Barley, 50% Raw Barley) aged entirely in an Ex-Madiera cask and staved with toasted oak


Total Age: 3 years, 4 months


Barrel Size: 71 gallon


ABV: 59%, 118 Proof


Tasting Notes:

Nose:Red velvet cake, earthy

Palate: Banana fosters, punchy




 
 
 

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